This is a Slimming World food optimised and easy syn free mushroom pâté. I love it as an alternative to butter on my toast, with a lovely runny poac…
Read moreScroll down for full recipe and instructions. Brisket is a cut of meat from the breast or lower chest of beef. It can sometimes be quite tough but w…
Read moreEver since I made the first galette, I've been dying to make another one. While it would have been easy to just make the same-ish version I had…
Read moreI love soup. I might have mentioned that before . This is a wonderful soup to serve chilled on a hot summer evening. AND a great way to use those zuc…
Read moreOf all the pastries there are, filo is one that is the most manageable on Slimming World. It's really light, and also super versatile. In the pas…
Read moreFried rice is actually very simple. Just fry some chopped garlic, add cooked rice, add some salt, mix it around, and that's pretty much it. That&…
Read moreRead Day 1 of the slow cooker challenge if you don't already know why and what I am doing! Day 5- Hunters Chicken This is my take on a hunters …
Read moreDinner 1/04 Seitan Stroganoff Baked Potato Baked Broccoli While we're waiting for winter to arrive (no really, take your time), here's one f…
Read moreAs previously documented, I was responsible for brining two things to Thanksgiving Dinner. Cranberry Sauce... and Butternut Squash. The cranberry s…
Read moreI baked these cookies for my in-laws to take to The Mr's brother for Thanksgiving. I thought they sounded a little bit Thanksgiving-y and they e…
Read moreProbably about 6 years ago, I made my first chicken tagine. I've always reflected positively on that meal. The flavors of a tagine are just inc…
Read moreIt's officially the end of garden fresh veggies. As of last night I have finally cooked or eaten, all of the hot peppers, tomatoes, and the lo…
Read moreOne of my favorite things to do is Swiffer the floors ... and cook in my kitchen. Today was super productive... and not all at once. I clea…
Read moreThis easy chicken and broccoli recipe is low fat, low carb and tastes fantastic. Loaded with broccoli and tender chicken breasts, this is a recipe…
Read moreWhen I want a tasty soup but don't have the time to make chicken stock, I turn to this ikan bilis stock recipe. Unlike chicken stock that require…
Read moreSlow roasting gives these tomatoes a more intense, rich flavour. We had this together with our Christmas leftovers. Slow Roasted Tom…
Read moreProbably about 6 years ago, I made my first chicken tagine. I've always reflected positively on that meal. The flavors of a tagine are just inc…
Read moreIt feels like everything I've been making recently has chick peas. When I went to the grocery store this weekend, I bought four cans of chick …
Read moreMan oh man. Everyone should immediately grill some tomatoes. Immediately. During the weekends, I repeatedly check on the tomato plants like they a…
Read moreIt snowed for the first time this season on Sunday night - which really means garden kale season is over. It's been so windy and cold the last …
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