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Teriyaki Beef Rice Bowl 日式照烧牛肉饭



This delicious and tender Teriyaki Rice Bowl is really easy and quick to pull together. I use homemade Teriyaki sauce, served this with Japanese rice along with blanch spinach and Homemade Ramen Egg

The Japanese rice and stir fry Teriyaki beef were cooked in Ninja Foodi. Pressure cook Japanese rice for 3 minutes (natural pressure release), rinse the pot with hot water, then do a quick stir-fry Teriyaki Beef in the same pot, super quick and efficient. The rice is perfectly cooked with nice texture. 




The Ninja Foodi multi-cooker that I'm using is a combination of a pressure cooker and air fryer in one pot, it's super-efficient and time-saving. The heat distribution is even and it heats up real fast compared to my other air fryer. The deep pot could prevent oil/ residues splatter all over the crisping lid making it easy to maintain and clean. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, and keep warm, just like a portable kitchen with a rice cooker, pressure cooker, air fryer, oven and stovetop functions, reasonable price, and highly versatile. 

Ninja Foodi is available in Singapore and Malaysia. Get your Ninja Foodi OP300 at lowest price using this promo code: mfacblite . Retail Price $599, after promo code discount: $319.







Ingredients: Yield 2-3 servings
中文食谱:请在网页的右边点击"Translate",然后选择中文翻译

*200g Japanese Rice (soaked 30minutes)

*250g Water (for cooking rice)

*Note: Cook more rice if cooking for 3 large servings. 

250g US Beef Shortplate Shabu-shabu (can be replaced with pork)

1 tbsp Potato Starch

1 tbsp Sesame Oil

1 tsp Grated Ginger

1 tbsp Garlic

1 stalk Spring Onion 
(chopped, separate green and white part, about 1 heap tbsp each. Use white part for sauteing, green part for garnishing)

Homemade or Store-bought Teriyaki Sauce + some water




If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 

如果您要分享此食谱/内容,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!








Method: 

Marinate meat with potato starch, sesame oil and grated ginger for 30 minutes. Follow the steps in the video. 
Watch video tutorial for method/ steps. 步骤详细在视频里。。👇 若喜欢我的食谱,可以LIKE和追随我的面书专页,不要错过最新食谱发布。If you like my recipe, click hereLIKE & follow Miki's Food Archives Facebook page or follow us on Instagram: mfa_dingoozatfood  to receive more recipe updates. Don't forget to change the setting to 'SEE FIRST' if you wish to see my post on your Facebook news feed. 

<< Click HERE >> to view more Ninja Foodi recipes and cooking videos, includes easy one-pot-meal, chicken curry, roast chicken, roast pork ribs, crispy chicken, porridge, fish recipes, bread, kid-friendly snacks, and many more...




Appliance: Ninja Foodi Multi-Cooker OP300.



If you're interested to purchase Ninja Foodi, you can use this Discount Codemfacblite to buy at the lowest price 👉$319 (UP: $599). This discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website + 1-year warranty + home delivery (usually takes about 4 working days). I've attached the link below👇


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